Wednesday 16 February 2011

Baking: Whoopie Pies by Claire Ptak


Claire Ptak, founder of Violet Cakes has recently opened a shop on Wilton Way In Hackney.

Once upon a time, I lived on Broadway Market. At that time, my friend and I would sit by the river and eat Violet Cakes whilst the sun shone on our faces, and even if it rained, we would still enjoy the velvety-wonder.

I moved away from Hackney a couple of years ago, but still long for those cakes, and so was over-the-moon when I discovered Ptak's 'The Whoopie Pie Book' on Amazon. Inside, are all manner of delights - and all in the prettily-perfect shape of buttercream, icing, marshmallow or ice-cream filled cookie-cake-pies. They really are little wonders to create, and even better to eat, share and enjoy. And - although the mixtures can be pretty time consuming at first, once you've got the knack of the style of preparing the mixtures, they are only in the over for a mere 10 minutes, and then once cooled ready to serve with the filling. You really can go all out with the muffin cases and the the design/ colours - and be as overstated or understated as you like.

If you need a pick-me-up on a dull day, or an idea for sweet-treats for a Spring/ Summer picnic - try Claire Ptak's Whoopie Pies!

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